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Ted’s Lemon Souffle Pancakes
Probably one of the best breakfast meals ever is Lemon Souffle Pancakes.
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Sugar Substitute
Replace sugar with Stevia. But, be careful… you need to get the proportions just right. Substitute a cup of sugar per 1 tsp. of liquid Stevia or per 1/3 to 1/2 tsp. of Stevia powder. Stevia is an
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Apple Butter
A novel way of enjoying your apple-a-day. Boil a mixture of 7 cups of applesauce, 2 tbsp. stevia liquid, ¼ cup of vinegar and 1 tsp. of cinnamon for 15 minutes for a delicious butter substitute or sp...
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Whole Grain Bread
OK, one of the yummiest things we’ve done this past year is bake our own bread. The whole house smells wonderful for hours afterward and the taste of our own bread just can not be compared to what
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Mojitos
The classic Cuban cocktail is the basis for this extra-natural version and it is such a treat on a warm summer day. Ingredients: 8 limes cut in eighths 20 fresh sprigs of mint (Moroccan mint is our current
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The Best Beef Ever
OK, actually, this is rather subjective since we just bought the most expensive fillet yet for our latest experiment and the result just simply must translate into the best beef meal ever tasted by mortal
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Simply Chocolate Mousse
This is by far my favorite recipe for chocolate mousse because of three things (1) simplicity (2) taste (3) ingredients. Pour half a liter of water into a pot and set it on the stove at medium heat. Add
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Chicken a la King
INGREDIENTS: – 1 chicken whole – 2 stalks and leaves of celery – 4 medium carrots – 1tsp salt – rice – 3TBS butter – flour – chicken bouillon – 2 lemons INSTRUCTIONS: Put
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Fantastic Finger Food
1 The egg’s gift to cocktail parties: Hard-cook eggs, peel, and cut in half; carefully remove the yolks. Mash yolks with salt, mayonnaise, good mustard and cayenne. You can also add minced radish, snow
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Teasers on Toothpicks
1 Cut pork tenderloin into 1-inch slices; broil or sauté until done. Cut each piece across into 3 or 4 thin slices, then pile onto round bread slices, toasted or not. Top with slice of Manchego and bit
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